Menu

*Vegetarian/vegan option available upon request

*We will accomodate all dietary restrictions

 


1st Course

 

Arugula Salad

Arugula, onion, apple,

caramelized walnuts & avocado vinaigrette

 

 

2nd Course

 

Shrimp & Grits 

Sauteed Shrimp on a top of a

Crispy cheesy polenta medallion

 

 

Palate Cleanser

 

Coconut - Pea Flower Granita

 

 

3rd Course

 

Choice of: 

 

Maple -Bourbon Stuffed Chicken Breast

Chicken breast stuffed w/ turkey bacon &

glazed w/ bourbon bbq sauce over

curry coconut rice - asparagus & red cabbage

 

Pan Seard Maple -Bourbon Salmon 

Chicken breast stuffed w/ turkey bacon &

glazed w/ bourbon bbq sauce over

curry coconut rice - asparagus & red cabbage

 

Maple-Bourbon Seitan 

curry coconut rice - asparagus & red cabbage

 

 

4th Course

 

Strawberry Shortcake

Buttery Toasted pound cake,

layered w/ boozy strawberries, custard & 
coconut whipped cream

 

Bar Menu & Tapas Menu will also be available

 

Tapas Menu

Spicy Bourbon Wings 
Salmon Collard Green Roll 
Arugula Salad 
Herbed Garlic Fries