
Menu
*Vegetarian/vegan option available upon request
*We will accomodate all dietary restrictions
1st Course
Arugula Salad
Arugula, onion, apple,
caramelized walnuts & avocado vinaigrette
2nd Course
Shrimp & Grits
Sauteed Shrimp on a top of a
Crispy cheesy polenta medallion
Palate Cleanser
Coconut - Pea Flower Granita
3rd Course
Choice of:
Maple -Bourbon Stuffed Chicken Breast
Chicken breast stuffed w/ turkey bacon &
glazed w/ bourbon bbq sauce over
curry coconut rice - asparagus & red cabbage
Pan Seard Maple -Bourbon Salmon
Chicken breast stuffed w/ turkey bacon &
glazed w/ bourbon bbq sauce over
curry coconut rice - asparagus & red cabbage
Maple-Bourbon Seitan
curry coconut rice - asparagus & red cabbage
4th Course
Strawberry Shortcake
Buttery Toasted pound cake,
layered w/ boozy strawberries, custard &
coconut whipped cream
Bar Menu & Tapas Menu will also be available
Tapas Menu
Spicy Bourbon Wings
Salmon Collard Green Roll
Arugula Salad
Herbed Garlic Fries